Oddly enough, it is to eggs that I turn when I want to remind myself of the comfort of the familiar even though there is something essentially unknowable about them.
I loved King Rat, such a well crafted book, I came to our after I read Shogun and then wanted to read more of his work.
There's little as vom-inducing as a rotten egg and yet eggs remain one of my favourite foods in the world. So versatile, I like them pretty much every which way, not especially fried in butter with a crisp lacy frill and base.
I loved King Rat, such a well crafted book, I came to our after I read Shogun and then wanted to read more of his work.
There's little as vom-inducing as a rotten egg and yet eggs remain one of my favourite foods in the world. So versatile, I like them pretty much every which way, not especially fried in butter with a crisp lacy frill and base.