Suffolk Sound Radio Food Show 2/10/24

I have a 2 hour radio slot on Suffolk Sound with Karen Cannard where I talk about food, cookbooks, local producers, chefs and food personalities, and food culture. Here's everything we discussed.

It’s October, the season of mists, mellow fruitfulness, and tendonitis from hacking away at pumpkins and squashes so when I saw Delicious Magazine’s Emily Gussin had published a small chonk of a book…